Javamelts Caramel Banana Chocolate Chip Loaf Cake

Our customers love baking and they keep sending us their recipes so I have to pass them along to share the love! 


1/2 cup butter (one stick)
3 bananas
2 eggs
2 teaspoons of vanilla
2 cups of flour
1 cup of Javamelts Caramel sugar (any of our 4 gourmet flavors taste amazing so please feel free to have fun with them!)
1 tsp baking powder
1 tsp cinnamon
Pinch of salt
1 cup chocolate chips

Preheat oven to 350
Melt butter, then add bananas to the melted butter and mash until smooth.
Add eggs and vanilla extract to mixture and mix.
In a separate bowl, mix all dry ingredients together. After mixing well, add the dry ingredients to the wet ingredients.
Stir until the batter looks uniform and add chocolate chips.
Pour into greased loaf pan (aluminum foil or baking sheet) and bake for about an hour.
Use a toothpick or fork  to check if it’s done.

Optional: sprinkle more Caramel Javamelts on top while it’s hot 

Enjoy!