Ingredients:
2 lbs of green grapes
1 bottle prosecco
4 oz vodka
1/2 cup French Vanilla Javamelts (or flavor of choice)
In a large bowl, pour prosecco and vodka over grapes. Let soak in fridge 1 hour minimum.
Drain grapes and pat dry and then transfer to a small baking sheet and pour Javamelts Flavored Sugar on top, Shake pan back and forth until grapes are fully coated in sugar.
Serve in a bowl and Enjoy!
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